Take three and pay for only two with coupon TRIPLEEN
Cocina andaluza
4.2
OtrosISBN | 9788424122126
-
VAT included
Free SHIPPING
Free returns within 30 days
Pay with:
Available offers by condition
New condition items ship only to the UK, with free shipping on orders from £15. All other conditions always include free shipping with no minimum order.
* All our products are carefully inspected to support sustainable culture.
Hamelyn quality guarantee
Every product is inspected, cleaned and verified before shipping. If it's not what you expected, we'll refund your money.
Product details
Pages: 216 pages
Author: Ana María Calera
Publisher: Everest Pub
ISBN: 9788424122126
Format: tapa blanda
Language: es-ES
Release date: 1/12/1996
ISBN: 9788424122126
Synopsis of Cocina andaluza
Descubre los sabores auténticos de Andalucía con este libro de cocina de Ana María Calera. Aprende a preparar platos tradicionales y deliciosos con recetas fáciles de seguir. Ideal para los amantes de la gastronomía española y aquellos que deseen explorar la riqueza culinaria de esta región.
More titles for fans of Ana María Calera
Recommended by Julia
About the author
Ana María Calera
Discover second-hand books by Ana María Calera.
15 titles published
View full profileBest-selling books in Otros
Best sellers
Last unit!8 people have it in their cart
-
VAT included