by Jon Thorn · Taschen GmbH · tapa dura · ISBN 9783822869918
VAT included
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«Café: Manual para sibaritas» is Jon Thorn's manual on coffee, published by Taschen GmbH in hardback (192 pages, in English).
This manual explains the journey of coffee from the berry to the roasted bean and how that process develops its aromas and virtues. It also covers the correct preparation of the drink and includes a list organized by production regions with more than 150 types of coffee and their characteristics.
The work originally appeared in German; this English edition is from 1999 and falls within the category of cookery, coffee and tea.
A work intended for coffee enthusiasts and connoisseurs who want to learn about varieties, production process and preparation.
