by VV.AA. · MOLIERE EDITORES SAS · tapa dura · ISBN 9783625001843
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«Bombones & Dulces» is the chocolate and sweet recipe book by VV.AA., published by MOLIERE EDITORES SAS in hardback (128 pages, in Spanish).
Recipe book for chocolates and sweets with over 40 proposals, from classics such as rum truffles and petit fours to original options like cappuccino chocolates, latte caramels or cava ice chocolates. Includes preparation, packaging and decoration tips and six decorative cardboard boxes to present the creations as gifts.
Published in 2012, the title belongs to the NGV imprint of Naumann & Göbel Verlagsgesellschaft mbH.
Aimed at those who enjoy making confectionery and want to gift their own creations.
