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ISBN: 9788422660774
Àpats informals es un libro de cocina de Glòria Baliu, publicado por Círculo de Lectores en 1996. El libro ofrece recetas para comidas informales, incluyendo fondues, crepes y bufets fríos. Es una guía práctica para aquellos que buscan ideas para comidas sencillas y deliciosas.
