by Gloria Baliu · Noguer y Caralt · tapa blanda · ISBN 9788421764220
VAT included
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This book is a practical guide for those starting out in the world of cooking. With simple recipes and clear explanations, it is ideal for people who have no culinary experience but want to learn how to prepare basic and delicious dishes. It covers everything from the necessary utensils to the fundamental techniques, facilitating learning and fostering confidence in the kitchen.
Tapa blanda
