tapa dura · ISBN 9783625185840
VAT included
Hamelyn quality guarantee · checked and verified, or your money back
«Cocina fácil y sabrosa con solo 5 ingredientes» is the cookbook published by NGV in hardback, Spanish edition of «5 Zutaten. Einfach Lecker Kochen».
Recipe book with recipes for salads, soups, tapas, main courses and desserts made with five fresh, everyday ingredients. Includes tomato and melon salad, chickpea and spinach stew, roast beef sandwich, Alsatian pizza, papillote meat and sesame fish with Chinese noodles. Quick and tasty cooking.
ISBN 978-3-625-18584-0 corresponds to the Spanish edition; no author is indicated on the cover.
For those new to cooking or short on time who want varied dishes with everyday ingredients.
