by Tanja Dusy · Graefe und Unzer Verlag · tapa blanda · ISBN 9783833806520
VAT included
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«1 Brot – 50 Aufstriche» is Tanja Dusy's cookbook, published by Graefe und Unzer Verlag in paperback (64 pages, in German).
Recipe book for bread spreads: sweet breakfast creams, vegetarian options, and versions with fish or meat for dinners and appetizers. Includes 50 ideas such as apple strudel cream, goat cheese with pear and tarragon, chicken cream with artichokes, or cappuccino on bread, plus two basic homemade bread recipes.
Part of the GU Küchenratgeber collection and originally published in 2007.
For home cooks looking for sweet and savory spread ideas and to make the most of one bread for breakfasts, light meals, or appetizers.
