by Angela Drake · Parragon Book Service Ltd · tapa dura · ISBN 9781445428758
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«Whoopie Pies» is Angela Drake's cookbook, published by Parragon Book Service Ltd in hardback (80 pages, in English).
A recipe book dedicated to whoopie pies, the classic American baked sandwich cakes with creamy filling. It brings together 30 recipes with step-by-step instructions and photographs, from the traditional chocolate whoopie to gourmet flavours such as blueberry cheesecake, black forest and marble mocha.
The full title is Whoopie Pies: 30 Recipes for Treats for Every Occasion. It is part of Parragon's Love Food collection and the photographs are by Clive Streeter.
Perfect for baking enthusiasts looking for eye-catching, easy-to-prepare sweets for gatherings and celebrations.
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