Take three and pay for only two with coupon TRIPLEEN
Was kochen wir morgen
4.3
Hogar y CocinaISBN | 9783625109808
-
VAT included
Free SHIPPING
Free returns within 30 days
Pay with:
Available offers by condition
New condition items ship only to the UK, with free shipping on orders from £15. All other conditions always include free shipping with no minimum order.
* All our products are carefully inspected to support sustainable culture.
Hamelyn quality guarantee
Every product is inspected, cleaned and verified before shipping. If it's not what you expected, we'll refund your money.
Product details
Pages: 160 pages
Author: Johann Lafer, Eckard Krüger, Roswitha Schneider
Publisher: Naumann & Göbel
ISBN: 9783625109808
Format: tapa dura
Language: de-DE
Release date: 1/11/2000
ISBN: 9783625109808
Synopsis of Was kochen wir morgen
Descubre el libro de cocina 'Was kochen wir morgen' de Johann Lafer, una guía culinaria para disfrutar de la buena cocina alemana. Este libro, publicado en 2000 por Naumann & Göbel, te invita a explorar recetas tradicionales y nuevas tendencias gastronómicas. Con 160 páginas llenas de inspiración, es perfecto para los amantes de la cocina que buscan deleitarse con sabores auténticos y sencillos.
More titles for people who read Was kochen wir morgen
Recommended by Julia
About the author
Johann Lafer
Johann Lafer is an Austrian chef living in Germany. He became well known through his TV cooking show and his numerous cookbooks. His television show is self-produced.
Born in 195724 titles published
View full profileBest-selling books in Food
Best sellers
Last unit!3 people have it in their cart
-
VAT included