by Nathalie Le Foll, Elle à table · tapa blanda · ISBN 9782850187452
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«Volailles» is the cookbook by Nathalie Le Foll and Elle à table, published by Filipacchi in paperback (125 pages, in French).
Recipe book with 50 ideas for cooking different types of poultry. The cover shows a roast chicken with sesame seeds, peas and lemon; inside, the recipes are presented as a practical guide for preparing everyday dishes.
The edition, published on 11 April 2001, has 125 pages in paperback. The text is in French.
For home cooks who want to add simple, eye-catching poultry recipes to their regular repertoire.
