by Ilona Horváth · Könemann · tapa blanda · ISBN 9783895082450
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«Ungarische Küche: 133 traditionelle Rezepte» is Ilona Horváth's cookbook, published by Könemann in paperback (95 pages, in German).
A recipe book dedicated to Hungarian cuisine with 133 traditional preparations, from home-style dishes to festive recipes. It explains how to make classic specialties with accessible ingredients and techniques, and reflects the country's cultural richness as a guide for cooks of any level who want to approach this Central European cuisine.
The work was originally published in 1996 by Könemann; it is written in German and has 95 pages.
Suitable for cooks of any level who want to discover Hungarian cuisine and for enthusiasts of Central European gastronomy.
