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Un Festin de Cochon
by Sophie Brissaud, Jean-Luc Péchinot, Philippe Barret, Renaud Vézin · Editions du Chêne · tapa dura · 183 pages
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Pages: 183 pagesAuthor: Sophie Brissaud, Jean-Luc Péchinot, Philippe Barret, Renaud VézinPublisher: Editions du ChêneFormat: tapa duraLanguage: frRelease date: 6/3/2002ISBN: ISBN 9782842771485
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Synopsis of Un Festin de Cochon
Descubre el delicioso mundo de la cocina francesa con 'Un Festin de Cochon'. Este libro de cocina, escrito por Sophie Brissaud, Jean-Luc Péchinot, Philippe Barret y Renaud Vézin, te invita a explorar recetas creativas y sabrosas centradas en el cerdo. Con una variedad de platos que van desde los clásicos hasta las innovaciones culinarias, este libro es perfecto para los amantes de la gastronomía y aquellos que buscan nuevas ideas para disfrutar de la carne de cerdo en todas sus formas. Publicado por Editions du Chêne, 'Un Festin de Cochon' es una joya para cualquier biblioteca culinaria. Sumérgete en sus páginas y déjate inspirar por la riqueza de la cocina francesa, celebrando el cerdo en cada bocado.
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