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  4. The Vegetarian Low-Carb Diet
The Vegetarian Low-Carb Diet
The Vegetarian Low-Carb Diet
Dietetics and Nutrition

The Vegetarian Low-Carb Diet

by Rose Elliot · Piatkus · tapa blanda · ISBN 9780749926496

4.3
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The Vegetarian Low-Carb Diet
The Vegetarian Low-Carb Diet
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Product details

Author: Rose Elliot
ISBN: 9780749926496
Publisher: Piatkus
Language: English
Format: tapa blanda
Release date: 12/19/2005
Pages: 256 pages
Dimensions: 20 x 13 x 2.2 cm
Weight: 270 g
Last unit!8 people have it in their cart
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Synopsis of The Vegetarian Low-Carb Diet

«The Vegetarian Low-Carb Diet» is the vegetarian dietetics book by Rose Elliot, published by Piatkus in paperback (256 pages, in English).

The author proposes a low-carbohydrate, high-protein diet, without meat or fried foods, designed for vegetarians and vegans as a response to plans like Atkins. It includes more than 80 recipes, menu plans, carbohydrate tables and explanations of why it helps with weight loss, reducing cravings and maintaining energy.

The work carries the subtitle «The Fast, No-Hunger Weightloss Diet for Vegetarians» and was published in 2005.

Suitable for those following a vegetarian or vegan diet who want to lose weight with a low-carb plan without resorting to meat.



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About the author

Elliot D. Rosenstein

Elliot D. Rosenstein

researcher

3 titles published
View full profile

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