Take three and pay for only two with coupon TRIPLEEN
Hand-checked
Free SHIPPING
Second life
The Vegetable Market Cookbook: Classic Recipes from around the World
by Robert Budwig · Angus & Robertson · tapa dura · 195 pages
5 people viewing thisViewed 2 times
3.8
Pages: 195 pagesAuthor: Robert BudwigPublisher: Angus & RobertsonFormat: tapa duraLanguage: enRelease date: 31/3/1993ISBN: ISBN 9780207180934
Choose the condition
What each condition includes
AcceptableVisible marks on cover. Complete, intact content and inspected.
GoodLight marks on cover. Clean pages and spine in good shape.
Very GoodBarely noticeable marks. Pristine interior. Almost no signs of use.
Like NewNo visible marks. Cover, spine and pages flawless.
NewBrand-new book, unused. Ordered directly from the publisher.
New condition items ship only to the UK, with free shipping on orders from £15. All other conditions always include free shipping with no minimum order.
* All our products are carefully inspected to support sustainable culture.
Hamelyn quality guarantee
Every product is inspected, cleaned and verified before shipping. If it's not what you expected, we'll refund your money.
Synopsis of The Vegetable Market Cookbook: Classic Recipes from around the World
Descubre un mundo de sabores con 'The Vegetable Market Cookbook'. Robert Budwig te lleva en un viaje culinario a través de los mercados más vibrantes del mundo, desde Marruecos hasta Tailandia, seleccionando los mejores vegetales frescos para crear recetas clásicas. Este libro, bellamente ilustrado, te invita a explorar la cocina vegetariana con un toque internacional, ofreciendo una experiencia gastronómica única y saludable.
More titles for fans of Robert Budwig
Recommended by Julia
Best-selling books in Technology and Industry
Best sellers
Take 3, pay for only 2 · TRIPLEEN
-
VAT included