by Alessandra Avallone · Mondadori · tapa dura · ISBN 9782263016783
VAT included
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«Tartes sucrées et salées» is the cookbook by Alessandra Avallone published by Solar in hardback.
A recipe book dedicated to tarts, with sweet and savoury recipes. The cover shows two representative examples: a tomato, mozzarella and basil tart, and a strawberry and kiwi tart, reflecting the work's dual nature: savoury tarts for meals and sweet tarts for desserts.
Published in June 1991, it is written in French and has 143 pages. ISBN 9782263016783.
For fans of baking and savoury cooking who want to make tarts, with recipes like those on the cover.
