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ISBN: 9781845730482
Descubre el arte de la cocina japonesa con este libro de cocina paso a paso. Lesley Downer y Minoru Yoneda te guiarán a través de recetas tradicionales y técnicas culinarias esenciales para crear auténticos platos japoneses en tu propia casa. Aprende a preparar desde sushi hasta ramen con instrucciones claras y fotografías detalladas.
