by Burghard Bartos · Ars Edition GmbH · tapa dura · ISBN 9783760717586
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«Spekulatius & Co.» is the Christmas baking book by Burghard Bartos, published by Ars Edition GmbH in hardback (60 pages, in German).
A recipe book dedicated to Spekulatius, the German spice biscuit baked at Christmas. It includes recipes for making these pieces and other biscuit varieties, along with notes on their cultural history, German traditions, and the role of this sweet as a seasonal gift.
Originally published in 1998, the book belongs to the Wunschbibliothek series from Ars Edition.
Suitable as a gift book for fans of Christmas baking and German traditions.
