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ISBN: 9782017089247
Este libro de cocina en francés ofrece 50 recetas sencillas e infalibles, diseñadas especialmente para principiantes. Con menús planificados para 10 semanas, te enseña a cocinar en solo 2 horas para toda la semana, priorizando ingredientes frescos y de temporada. Además, promueve una cocina sin desperdicio, donde se aprovechan todos los ingredientes y sobras.
