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by Nina Dreyer Hensley, Jim Hensley, Paul Lowe · Círculo De Lectores · tapa dura · 160 pages
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Descubre los secretos de la cocina asiática con este libro de recetas sencillas y deliciosas. Aprende a preparar platos auténticos y sorprende a tus invitados con los exóticos sabores de oriente. Este libro es perfecto para aquellos que disfrutan cocinando pero prefieren recetas prácticas y fáciles de seguir.
Christopher Paul Lowe was a British photojournalist, educator, writer and critic. He was awarded the Royal Photographic Society's Vic Odden Award in 1999.
