by Equipo Susaeta · Susaeta Ediciones, S.A. · tapa blanda · ISBN 9788467716771
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«Repostería» is the cookbook by Equipo Susaeta, published by Susaeta Ediciones in paperback (64 pages, in Spanish).
Baking recipe book with cakes, pastries and other sweets for different occasions. The recipes include proposals such as cinnamon sponge cake, rum and pineapple cake or orange doughnuts, with step-by-step explanations and full-colour photographs.
It belongs to the «Recetas para cocinar» collection by Susaeta and was first published in January 2012.
Aimed at over-16s, especially those starting out in baking and looking for simple recipes with detailed explanations.
