by Sarah Brown · RBA Integral · tapa dura · ISBN 9788478711352
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«Recetas vegetarianas del mundo» is Sarah Brown's vegetarian cookbook, published by RBA Integral in hardback, with 224 pages in Spanish.
The book explores vegetarian cooking from six continents through a hundred recipes. The proposals range from everyday dishes to creations with international influence, combining ingredients and techniques from different cultures. The photographs of the dishes complement the explanations and show the finish of each recipe.
It belongs to the Alimentación collection (volume 109). Translation by Jorge Rizzo Tortuero.
A book aimed at vegetarians and those who wish to discover dishes from other cultures without giving up meat-free cooking.
