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ISBN: 9788880588931
Este libro, titulado 'Pizze e torte salate', es una guía ilustrada de cocina italiana que se centra en la preparación de pizzas y tartas saladas. Publicado por Gribaudo en 2004, forma parte de la colección 'Piccola Enciclopedia del Gusto'. Con 58 páginas, ofrece recetas y técnicas para elaborar estos populares platos, ideal para los amantes de la cocina italiana y aquellos que buscan nuevas ideas para sus menús.
