by Hélio Loureiro · tapa blanda · ISBN 9789896600549
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«Os Petiscos» is the cookbook by chef Hélio Loureiro, in paperback, volume I.
Recipe book by Portuguese chef Hélio Loureiro, chef of the Portuguese national football team since 1996, dedicated to petiscos, small dishes to share. The cover, with a photograph of the author holding a spoon and several images of dishes, anticipates the culinary content of the volume.
Volume I; published in 2010 in paperback. Classified in the Home and Kitchen category.
For fans of Portuguese cuisine and shared appetisers, and for followers of the Portugal national team interested in its chef.
