
tapa blanda · ISBN 9782060034522

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«Normandie» is Michelin's travel guide to the French region of Normandy, published by Michelin in paperback.
Practical guide for exploring Normandy: ranks places by tourist interest, suggests walking and driving itineraries, and recommends charming hotels and restaurants. Covers landscapes such as the bocage, meadows, the coast with its beaches, half-timbered houses, and Mont Saint-Michel as a standout image of the region.
This edition of Michelin's Guide Vert series dates from 1984; the work was originally published in 1961.
For travellers preparing a visit to Normandy seeking a classic guide with a selection of places, routes, and practical recommendations for accommodation and dining.
