by Annie Bell · Random House UK · tapa blanda · ISBN 9780091806774
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«More Taste Than Time» is Annie Bell's cookbook, published by Random House UK in paperback (192 pages, in English).
A book designed for entertaining guests with fresh seasonal produce without spending too much time in the kitchen. Organised by occasion (breakfasts, formal dinners, barbecues or buffets), it brings together recipes from world cuisines ready in under thirty minutes, such as teriyaki salmon, spaghettini with roasted tomato sauce and orange cream tart.
Originally published in 1996, includes index. ISBN 9780091806774.
Aimed at hosts who want to offer seasonal dishes without compromising on a polished finish.
Annie Sylvie Brilland was a French actress and social worker. Her acting career began in 1974. Throughout the 1970s and 1980s she had varied roles in both French and Italian cinema, working with such directors as Jean Rollin, Ruggero Deodato, and Joe D'Amato.
