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Modern German Food
by Roz Denny · Simon & Schuster Ltd · tapa blanda · 128 pages
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Pages: 128 pagesAuthor: Roz DennyPublisher: Simon & Schuster LtdFormat: tapa blandaLanguage: enRelease date: 1/10/2001ISBN: ISBN 9780859419895
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Synopsis of Modern German Food
Descubre la cocina alemana moderna con este libro de recetas de Roz Denny. Con más de 70 recetas contemporáneas, este libro captura el nuevo estilo de la cocina alemana: más ligera, fresca y saludable. Aprende a cocinar como los alemanes de hoy, utilizando ingredientes de alta calidad y preparaciones sencillas para obtener sabores robustos. Este libro es una guía de referencia de los ingredientes tradicionales alemanes, desde salchichas y jamones hasta panes rústicos y el saludable Quark. Además, incluye anécdotas sobre el trasfondo histórico de los platos más famosos de Alemania, situando las recetas en el contexto de la cultura del país.
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