by Josema Azpeitia Salvador, Ritxar Tolosa Murua · Zum Edizioak · tapa blanda · ISBN 9788494430817
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«Menús de Temporada» is the cookery book by Josema Azpeitia Salvador and Ritxar Tolosa Murua, published by Zum Edizioak in paperback, 208 pages.
A cookery book that proposes complete menus according to the season of the year. The authors select seasonal products and combine them in recipes and dishes designed to achieve balanced and tasty meals, with a useful approach both for daily cooking and for preparing special occasions.
It belongs to the ondojan.com collection, of which it is number 10. First edition published on 20 February 2016.
For cooks, cooking enthusiasts and readers looking for inspiration to prepare menus with seasonal ingredients.
