by Martha Stewart · Clarkson Potter · tapa blanda · ISBN 9780517589502
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«Martha Stewart's Hors d'Oeuvres» is Martha Stewart's cookbook, published by Clarkson Potter in paperback (176 pages, in English).
Martha Stewart brings together 150 recipes for appetizers and finger foods, designed for thirteen different parties and occasions. Includes tips for presenting them elegantly and colour photographs showing how to plate each preparation.
Published in 1992, the book includes an index and photographs by Peter Bosch; Sara Foster contributed to the recipes and styling.
For home cooks and hosts looking for elegant appetizer ideas for parties and gatherings.
Martha Helen Stewart is an American retail businesswoman, writer, and television personality. As the founder of Martha Stewart Living Omnimedia, focusing on home and hospitality, she gained success through a variety of business ventures, encompassing publishing, broadcasting, merchandising and e-commerce. She has written numerous bestselling books, was the publisher of Martha Stewart Living magazine and hosted two syndicated television programs: Martha Stewart Living, which ran from 1993 to 2004, and The Martha Stewart Show, which ran from 2005 to 2012.
