
by Collectif · Gründ · tapa blanda · ISBN 9782700065244

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«Les Pizzas» is the cookbook by Collectif, published by Gründ in paperback (64 pages, in French).
Recipe book with 60 easy and quick pizza recipes, from classics to less common combinations. Includes sauces and toppings of meat, fish, vegetables or cheese, and suggestions for making dough at home, so that a simple and economical dish becomes an appealing option for any occasion.
The cover shows the subtitle «Sauces et garnitures»; the edition is from 1996 and falls under Home and Cooking.
For home-cooking enthusiasts who want to prepare varied pizzas without complications.

