by Christian Teubner · Editorial Everest · tapa blanda · ISBN 9788424121860
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«Las 100 recetas de cocina más famosas del mundo: Verduras» is the cookbook by Christian Teubner, published by Editorial Everest in paperback (216 pages, in Spanish).
A selection of one hundred international vegetable recipes that share the use of very fresh ingredients and great flavor. The dishes range from light options, which can serve as a side dish, to more substantial meals. The more difficult preparations are explained in detail through series of step-by-step photographs.
It belongs to the series «Las 100 recetas de cocina más famosas del mundo». It is the second edition, published in 1999.
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