
by Montserrat Corderroure, Antonieta Barahona, Pilar Senpau · Pagès editors, S.L. · tapa dura · ISBN 9788499752815

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This book is an essential guide to introducing fruit into children's diets through the family. The work is structured into three fundamental blocks: the nutritional importance of fruit in a child's diet, practical strategies to encourage its consumption, and a selection of 42 easy and fun recipes to incorporate this food into daily meals. Written by Montserrat Corderroure, Antonieta Barahona, and Pilar Senpau, the book combines dietary rigor with a practical and accessible approach. Featuring illustrations by Ramon Mayals and photography by Mònica Carrera, it is a valuable tool for parents and educators looking to improve children's eating habits.
