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by Marguerite Patten · tapa blanda · ISBN 9788485952373
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Descubre los secretos de la cocina básica con este libro de Marguerite Patten. Aprende a preparar platos sencillos y deliciosos con recetas fáciles de seguir. Ideal para principiantes y amantes de la cocina tradicional.
Hilda Elsie Marguerite Patten,, was a British home economist, food writer and broadcaster. She was one of the earliest celebrity chefs who became known during World War II thanks to her programme on BBC Radio, where she shared recipes that could work within the limits imposed by war rationing. After the war, she was responsible for popularising the use of pressure cookers and her 170 published books have sold over 17 million copies.
