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La Cocina Práctica por Picadillo
by Manuel María Puga y Parga · Everest Galicia · tapa blanda · 376 pages
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Pages: 376 pagesAuthor: Manuel María Puga y PargaPublisher: Everest GaliciaFormat: tapa blandaLanguage: es-ESRelease date: 4/7/2001ISBN: ISBN 9788440305107
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Synopsis of La Cocina Práctica por Picadillo
Descubre los secretos de la cocina gallega con este libro de recetas prácticas de Manuel María Puga y Parga, conocido como Picadillo. Encontrarás una gran variedad de platos caseros y tradicionales, explicados de forma sencilla y accesible, perfectos para el día a día. Aprende a preparar deliciosas comidas con ingredientes frescos y de temporada, y sorprende a tus invitados con el auténtico sabor de Galicia.
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