
by Equipo Editorial · Signo Editores · tapa blanda · ISBN 9788484470700

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«La Buena Cocina. Repostería, Bebidas y Zumos» is the baking and drinks recipe book by Equipo Editorial, published by Signo Editores in paperback.
Recipe book focused on baking and drinks: it gathers proposals for desserts, juices and soft drinks, with colour illustrations showing the result. A selection of recipes aimed at those who want to prepare sweets and drinks at home and expand their cooking repertoire.
First edition published on 1 May 2001 in Spain. Paperback, 64 pages, in Spanish. ISBN 9788484470700.
A book suitable for cooking enthusiasts who want to start or expand their recipes for desserts, drinks and juices.
