n/a · tapa blanda · ISBN 9782724263053
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«La bonne cuisine de A à Z, volumen 10» is a cookbook in French, published by France Loisirs in 1991 in paperback.
This tenth volume of the culinary series brings together recipes from T to Z, including dishes such as grilled T-Bone steak and Zuppa Romana. A collection designed to tour classic cuisine alphabetically, with offerings that combine grilled meats and traditional Italian soups.
The volume belongs to the series «La bonne cuisine de A à Z», published in 1991 in French.
Suitable for cooking enthusiasts and collectors of culinary collections issued in instalments.
