by Fiona Ford, Robert Fraser, Hilary Dimond · Pan Macmillan · tapa blanda · ISBN 9780330337557
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«Healthy Eating for You and Your Baby» is the pregnancy nutrition guide by Fiona Ford, Robert Fraser and Hilary Dimond, in paperback (Pan Macmillan).
Guide on what to eat and what to avoid before, during and after pregnancy, from a dietitian, a gynaecologist and a nutritionist at the Sheffield Centre for Pregnancy Nutrition. Covers nutrition and fertility, diet for mother and baby, vitamins, minerals, recipes, food safety, exercise and energy from conception to breastfeeding.
Text in English, 272 pages (ISBN 9780330337557). Originally published on 25 November 1994.
For pregnant women or expectant mothers, including vegetarians, those with allergies or medical conditions, who want to look after their diet.
