by María Dolores Peñafiel Fernández, Juan Antonio Peñamil Alba · AUTOR-EDITOR · tapa blanda · ISBN 9788460918974
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«Guía Mercacei de los aceites de oliva virgen extra de España» is the guide by María Dolores Peñafiel Fernández and Juan Antonio Peñamil Alba, in paperback.
A journey through the culture of extra virgin olive oil in Spain: it brings together information on numerous brands, olive-tree tourist routes, recipes and pairings, as well as themed shops and restaurants. Structured as a reference work, it allows readers to discover the variety of the Spanish olive-oil sector and its gastronomic uses.
The work consists of 398 pages in Spanish; it is the second edition, published in 2004 and illustrated in colour.
Useful for professionals in the olive-oil sector and for gastronomy enthusiasts interested in Spanish olive oil.
