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ISBN: 9788425330018
Descubre el arte de la repostería con 'Guía de Dulces', una completa colección de recetas y técnicas para crear postres deliciosos. Desde clásicos hasta innovadoras creaciones, este libro te guiará paso a paso para sorprender a tus seres queridos con tus habilidades culinarias. Aprende los secretos de la pastelería y conviértete en un maestro repostero.
