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ISBN: 9788474293999
Guía de actuación sobre el soporte nutricional en el paciente quirúrgico, escrita por Aomar Abdel-lah Mohamed y Julia Álvarez Hernández. Este libro de tapa dura, publicado en 2009, ofrece una visión detallada y práctica sobre el tema, incluyendo un CD complementario. Es una obra avalada por SENPE y se presenta como una herramienta valiosa para profesionales de la salud.
