by Varios Autores · Gourmetour · tapa blanda · ISBN 9788487289286
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«Gourmetour: Guía gastronómica y turística de España» is the gastronomic guide by Varios Autores published by Gourmetour (paperback, 1430 pages).
Reference guide to Spanish hospitality and tourism offerings: its 1430 pages review hospitality establishments, hotels, and routes of cultural and culinary interest by province, with technical information and ratings of services. It was published in the late 1990s as a tool for travellers interested in discovering regional gastronomic heritage.
The edition, in Spanish, was published in December 1997 and falls under the Home and Kitchen category.
Aimed at travellers and lovers of Spanish gastronomy seeking references for restaurants, hotels, and cultural and culinary routes.
