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ISBN: 9788415114000
Este libro de OCU, titulado 'Fruta, verdura y setas', es una guía práctica para comprar, conservar y consumir estos alimentos. Ofrece información útil sobre higiene alimentaria, dietética y horticultura, con consejos para seleccionar, almacenar y preparar frutas, verduras y setas de manera segura y saludable. Ideal para aquellos que buscan mejorar sus hábitos alimenticios y aprovechar al máximo los productos frescos de temporada.
