by Eric Schlosser · Perennial · tapa blanda · ISBN 9780060838584
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Fast Food Nation is an in-depth investigation into the fast food industry in the United States. Eric Schlosser examines how this industry has transformed American food, culture, and landscape, revealing the negative consequences for public health, the environment, and labor rights. The book offers a critical and revealing look at the secrets behind the burgers and fries we consume daily.
Eric Matthew Schlosser is an American journalist and food writer. He is known for his books Fast Food Nation (2001), Reefer Madness (2003), and Command and Control: Nuclear Weapons, the Damascus Accident, and the Illusion of Safety (2013).
