
by Marieluise Christl-Licosa · Editorial Everest · tapa blanda · ISBN 9788424123253

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«Espagueti» is the cookbook by Marieluise Christl-Licosa, published by Editorial Everest in paperback (64 pages, in Spanish).
Italian cookbook dedicated to spaghetti and other pasta, with recipes such as spaghetti with garlic and oil, ribbons with basil sauce, baked cannelloni, and spaghetti alla carbonara. The book also explains how to make fresh pasta simply to achieve tasty dishes without too much effort.
Fourth edition of the 'Cocina fácil' collection, published in 1998, translated by María del Carmen Vega Álvarez.
For those who want to prepare simple Italian pasta dishes at home.

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