Take three and pay for only two with coupon TRIPLEEN
El menú de cada día
3.8
Hogar y CocinaISBN | 9788422642602
-
VAT included
Free SHIPPING
Free returns within 30 days
Pay with:
Available offers by condition
New condition items ship only to the UK, with free shipping on orders from £15. All other conditions always include free shipping with no minimum order.
* All our products are carefully inspected to support sustainable culture.
Hamelyn quality guarantee
Every product is inspected, cleaned and verified before shipping. If it's not what you expected, we'll refund your money.
Product details
Pages: 190 pages
Author: Karlos Arguiñano
Publisher: Círculo de Lectores, 1993, Barcelona.
ISBN: 9788422642602
Format: tapa dura
Language: es-ES
Release date: 1/1/1992
ISBN: 9788422642602
Synopsis of El menú de cada día
Descubre las recetas diarias de Karlos Arguiñano en 'El menú de cada día'. Este libro, publicado por Círculo de Lectores en Barcelona, ofrece una selección de platos sencillos y deliciosos, acompañados de fotografías a color de Mikel Alonso e ilustraciones de Arrastalu. Con 190 páginas, esta edición especial para la Masia es perfecta para inspirarte en la cocina diaria y disfrutar de la gastronomía de Arguiñano.
More titles for fans of Karlos Arguiñano
Recommended by Julia
About the author
Karlos Arguiñano
Karlos Arguiñano Urkiola is a Spanish chef, popular TV presenter and producer, and Basque pelota businessman.
Born in 1948Since 19637 titles published63 writing
View full profileBest-selling books in Food
Best sellers
Last unit!4 people have it in their cart
-
VAT included