by Varios · FisicalBook · tapa dura · ISBN 9788440430083
VAT included
Hamelyn quality guarantee · checked and verified, or your money back
«El libro de la cocina Tupperware» is a cookbook by various authors, published in hardback in 1988 (105 pages, in Spanish).
A recipe collection bringing together recipes designed for preparing dishes with Tupperware containers and utensils, with proposals that take advantage of the possibilities of these products and show their use in the kitchen.
The volume, 30 x 22 cm, is profusely illustrated and falls within the field of cooking and gastronomy.
Aimed at cooking enthusiasts and those looking to make the most of Tupperware containers in their recipes.
