by Sandra Plevisani · Editorial Planeta · tapa dura · ISBN 9786123193881
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«El huevo: Más de 60 recetas» is Sandra Plevisani's cookbook, published by Editorial Planeta in hardback (216 pages, in Spanish).
The book brings together more than 60 recipes centred on eggs as the main ingredient. It presents varied techniques and preparations that show their versatility in the kitchen, from simple preparations to more complex dishes, and highlights their nutritional value.
Published in 2018, it belongs to the Home and Cooking category.
It is aimed at cooking enthusiasts and expert chefs who want to expand their repertoire of recipes and techniques with eggs.
