by Peter Haining · Grijalbo · tapa dura · ISBN 9788425325151
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«El festín de los asesinos» is an anthology of mystery and suspense stories compiled by Peter Haining, published by Grijalbo in hardback, 516 pages.
Anthology of mystery and suspense stories presented as a literary menu: dishes by established authors, historical pieces and suggestive desserts. Detectives such as Maigret, Poirot and Nero Wolfe appear amid irony and macabre tone, in a selection aimed at lovers of intrigue literature.
The anthology originally appeared as Murder on the Menu (1991); this Spanish edition, translated by Diana Falcón, was published in 1993.
For readers fond of intrigue and classic mystery, especially those who enjoy anthologies with established authors.
Georges Joseph Christian Simenon was a Belgian writer who created the fictional detective Jules Maigret. One of the most prolific and successful authors of the 20th century, he published around 400 novels, 21 volumes of memoirs and many short stories, selling over 500 million copies.
