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by Peter Haining · · libro de bolsillo · 416 pages
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Sumérgete en una colección de intrigantes relatos cortos de crimen y misterio con 'Murder on the Menu' de Peter Haining. Esta edición de bolsillo de Hamlyn, publicada el 8 de abril de 1993, te ofrece 416 páginas llenas de suspense y giros inesperados. Ideal para los amantes del género que buscan historias emocionantes y bien elaboradas.
Peter Alexander Haining was a British journalist, author and anthologist who lived and worked in Suffolk.
