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El desafío de la cocina española
4.6
Arte y CulturaISBN | 9788497853071
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Product details
Pages: 360 pages
Author: Lourdes Plana, José Carlos Capel
Publisher: Lunwerg Editores
ISBN: 9788497853071
Format: tapa dura
Language: es-ES
Release date: 29/5/2007
ISBN: 9788497853071
Synopsis of El desafío de la cocina española
Este libro explora la evolución de la cocina española a lo largo de tres décadas, rindiendo homenaje a los grandes genios culinarios como Ferrán Adriá, Arzak, Berasategui y Santamaría. Se centra en las nuevas generaciones de chefs que están superando a sus mentores, presentando a figuras como Andoni Luís Aduriz, Quique Dacosa, Dani García, Sergi Arola e Isaac Salaberría, con una visión exhaustiva de la cocina española de vanguardia.
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