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El barman científico
4.2
CienciasISBN | 9788498677867
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Product details
Pages: 240 pages
Author: Facundo Di Genova
Publisher: RBA
ISBN: 9788498677867
Format: tapa blanda
Language: es-ES
Release date: 24/6/2010
ISBN: 9788498677867
Synopsis of El barman científico
Sumérgete en el fascinante mundo de las bebidas alcohólicas con 'El barman científico'. Facundo Di Genova te guía a través de la ciencia detrás de la cerveza, el vino y los licores, explorando desde la fermentación hasta la destilación. Descubre datos curiosos, anécdotas históricas y el porqué de los procesos químicos que dan vida a tus bebidas favoritas. Un libro imprescindible para cualquier amante de la coctelería y la ciencia, que te invita a beber con moderación, pero a leer sin restricciones.
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